SEASONAL FLAVOURS

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The classic canelé: a crispy caramelised outside, encasing a soft, custardy centre. Hints of vanilla and rum. Delicious.

Decadent chocolate canelé filled with a velvety chocolate hazelnut butter, topped with a sprinkle of crushed, toasted hazelnuts, for that irresistible crunch.

A classic canelé filled with cardamom infused cream, finished with a perfectly caramelised brûlée top.

A chocolate based canelé filled with a pistachio cream, dipped in chocolate and crowned with crushed pistachios.

Hōjicha tea canelé, filled with a sesame praline cream, topped with a hōjicha marshmallow and a sprinkle of white sesame.

Filled with rich Biscoff spread, topped with a Biscoff cream and finished with a crumble of spiced speculoos biscuit for the ultimate caramelised indulgence.

Packed with zesty lemon curd & finished with a cloud of luscious Italian meringue, perfectly torched for a delightful toasted finish.

Rich, slow cooked, milk caramel.

Delicious and velvety smooth, offering a luxurious melt in the mouth experience.

A twist on a classic, filled with organic triple variety apple compote and finished with a lightly spiced, housemade crumble.

Nostalgic, local, seasonal.

Got an event coming up? We have canelés for that. From weddings to corporate events, we have it covered. Any order over 50 canelés gets bulk pricing. Contact us directly for more information.